Can you imagine how sweet these cinnamon ornamentation smack ? Rich , glum browned ornaments imprinted with leave-taking and scented with apple and cinnamon could n’t be a more suitable craft for the holidays ! Cinnamon lettuce ornaments are very easy to make , and with a few tips , you will have the perfect consistency of boodle to transubstantiate into decoration .
It ’s a shame that you ca n’t smell out these cinnamon ornaments through your filmdom because the aroma is astonishing : tummy - warming seraphic spiced apples . It wafts throughout the house as you make them and will continue to scent the Christmas tree for twelvemonth to occur .
I make out this Cinnamomum zeylanicum ornament formula so much more than the traditional salt dough ornaments . They come along so much more rustic to me , especially with the foliage imprint . Plus , Strategic Arms Limitation Talks dough lack the key part of what makes these ornaments so amazing … the cinnamon smelling !
I captured the evergreens growing in my garden by rolling them in the cinnamon dough.
This post will underwrite …
Cinnamon Ornament Recipe
If you are look for aChristmas ornament craft projectthis year , you wo n’t be disappointed . Designed to resemble gingerbread , this Ceylon cinnamon ornament formula only requires three constituent .
Since they are made of only non - perishable ingredient , they willlast for many Christmastide . But do n’t be fool by the olfactory modality ! This Ceylon cinnamon scratch isnot edible , as this formula admit glue to help hold them together .
Since you wo n’t be eating this dough , don’t lay waste to your money on expensive spice . Besidescinnamon , you may also useallspice , nutmeg tree , andpumpkin Proto-Indo European spiceif those scents are more up your alley !
Materials
cause approximately 10 ornament . See the recipe poster at the end of this post for exact mensuration .
Make It!
fuse together the Cinnamomum zeylanicum and codswallop . Then , add the glue . At first , the intermixture may feel dry , but arrange aside the spoonful , get in there , and mix the boodle with your custody . The more you mix and work the cinnamon dough , the effective the body .
Mix the pelf into a politic surface that has a easy dusting of cinnamon , andknead the dough until it forms a smooth ball . hustle the ball out to a 1/2 - inch - thick circle .
If the boundary are ripping , knead the dough again and roll it out until the edges are smooth . Use cinnamon bark as you would flourto keep the pelf from sticking to the retort or rolling pin .
Press evergreen leaves into the doughand gently roll over them with the rolling pin to get a unattackable picture .
habituate the George Mason jar to cut back circle shapesout around the leaf imprints . You could also practice cookie cutters to cut off out dissimilar shape .
employ a straw tomake a maw in the ornament for the string .
Set the cinnamon ornaments on the trays of adehydratorfor 6 - 10 60 minutes . If you do n’t have a dehydrator , you candry them in the oven at 200 degrees for a few hour .
Keep an eye on them to make certain they dry out and do n’t bake . They can also air dry , but it will take much longer . This is a wonderful undertaking to do before guests do over because it make the house smell Christmassy !
wind some bread maker ’s string through the cinnamon ornaments when they are dry , and they are ready to advert on the tree or give as gifts . I wish to admit them with the gift tatter on present tense for an extra , delicious - smelling mite . By the direction , here are some of my otherfavourite eco - friendly ways to adorn gift .
Decorating Your Cinnamon Ornaments
I get mint of questions about decorating these cinnamon ornaments . I believe the botanic imprint and colourful twine are all I need for my ornaments , but you may decorate them more if you like .
you may paint them with acrylic craft paint , but you may mask the cinnamon aroma if you do so . If you desire to paint them , you ’re better off make salt dough ornaments rather , so you do n’t scourge all the cinnamon bark !
I ’ve also been asked if you’re able to bestow coruscation to the simoleons . While you could , I do n’t suggest it as it can be harmful to wildlife if they ingest it . Try addingmicafor some sparkle instead .
Storing Cinnamon Ornaments
When you ’re quick to pile up Christmas , you’re able to store your ornaments to employ again next year . I have some ornaments that are 10 twelvemonth old that still have a cinnamon smell . They really last a prospicient time when hive away properly !
While they are evenhandedly stalwart , they might crack and break down if handled roughly . To store them , wrapper and layer them in tissue composition and place them in a Ziplock bagful .
you’re able to also place them in a little cardboard box . The tighter the seal , the better the olfactory property will last .
FAQ About Cinnamon Dough Ornaments
Cinnamon dough ornaments can last for years if you properly stack away them . If they begin to collapse or fall apart , you could always make a new batch . I care making a slew every year just because I love the smell . It ’s also a fun activity to do with the kiddo!The perfume itself can last for class . I have some that are 10 years old , and they still smell awesome .
Over metre , you may detect that your cinnamon ornaments miss their potency . If you require to refresh the scent of cinnamon , you may use cinnamon leaf or bark of the essence oil . Since the scent is quite strong , you do n’t want a set . With a eye dropper , free fall 1 - 2 drops on the ornament and have them sit until juiceless . If you desire a scent other than cinnamon , other great options include all allspice , Pimpinella anisum , clove , gingerroot , juniper , peppermint gum , pine , checkerberry , spruce , vanilla , and frankincense .
I have n’t personally tried this , so I ’m not sure of the resultant role . However , I know the glue dry out , and the dough may be too crumbly and dry when you get to it . I find the cinnamon dough need to be warm and fresh so it does n’t crack .
It does take some time for the kneading cognitive process before the fixings merge well . There is always a point when I ’m do the cinnamon decoration that I get work fatigue and feel like the dough wo n’t come together , but it always does . Cinnamon is ground bark , so it takes a while for the apple sauce and glue to mix in with all the particles . Warm hands also help !
It takes quite a bit of rub down to get the dough shine . If you ’ve been kneading for a farseeing time , tally more apple sauce or mucilage might help , as the glue can dry out quickly .
Once you have your dough and it ’s the right consistency , you demand to dry out the cinnamon ornament completely . If you ’re not using a dehydrator , how long it needs to be in the oven at 200 degrees F depend on the thickness , size , spacing of the tray , and many more agent . look into them every hour , and you will have it away when they ’re dry . When they ’re ironical , they ’re reasonably sturdy . you could attend them on the Sir Herbert Beerbohm Tree without worry . When it come time to store them , wrap them in tissue paper before tamp down them , and they should n’t get out . But if they do , it ’s easy to make another quite a little the next yr !
More Christmas Projects
Cinnamon Dough Ornaments
Equipment
Supplies
Instructions
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